You know there are Herbs You Can Grow in Big Wine Glasses & Mason Jars? Learn what are these and what you need to do to grow them.
Do not let the lack of an extensive garden or yard keep you from enjoying a fresh home-grown harvest. Try your hands at the Herbs You Can Grow in Big Wine Glasses & Mason Jars listed below.
Learn how to make a mason jar herb garden here
How to Prepare a Mason Jar for Growing Herbs?
You also have an option to drill a hole or two in the mason jar as it will help the excess water to escape easily. Want to know how? Watch the video here.
Alternatively, you can also grow herbs without making a hole at the bottom of the mason jar by lining pebbles at the bottom. The only thing you have to be careful with is to water the plant only when the soil goes completely dry.
To know how to grow herbs in mason jars without a hole at the bottom, watch the video here.
Herbs You Can Grow in Big Wine Glasses & Mason Jars
1. Chives
Botanical Name: Allium schoenoprasum
Chives is a low-maintenance perennial herb that can be housed in mason jars. Place it on a sunny windowsill for the best flavor.
Get the best care tips on growing chives here
2. Cilantro
Botanical Name: Coriandrum sativum
The aromatic herb is noted for the fresh citrusy flavor it adds to the cuisines. Although the herb can grow up to 2 feet in height, it can be cultivated in small batches in big wine glasses and mason jars.
You can also start this herb easily from a store brought cuttings. We have a great article on how to do it here.
Want to grow cilantro in pots? Click here
3. Parsley
Botanical Name: Petroselinum crispum
Parsley has a pungent, peppery flavor that grows up to 6-12 inches. Grow the herb in 6-8 inches deep jars and harvest the leaves when they grow 4-6 inches in length.
Learn about growing parsley in pots here
4. Thyme
Botanical Name: Thymus vulgaris
Thymes can grow anywhere between 5-12 inches and can be harvested once it grows 5-6 inches high. Grow the herb in a rich in part sun.
Get the best thyme growing tips here
5. Basil
Botanical Name: Ocimum basilicum
Basil can thrive well in big mason jars if you provide the herb with a moist growing medium. Just protect the plant from the harsh afternoon sun.
The best part is that you can also grow it easily in the water! All you need is a mason jar, basil cuttings, and water. That’s it! We have an informative article that will guide you on how to do it here.
Learn about the best basil varieties here
6. Mint
Botanical Name: Mentha
Mint can grow really well in small spaces such as large wine glasses and jars. The best part— you can easily cultivate the herb hydroponically too!
Want to grow mint in a small space? Click here
7. Watercress
Botanical Name: Nasturtium officinale
This easy-to-care herb is a must-have if you are planning a mason-jar garden. Watercress, with its shallow root system, will easily thrive in wine glasses and mason jars.
8. Marjoram
Botanical Name: Origanum majorana
Marjoram grows shallow roots, making it suitable for growing in jars and wine glasses. Grow the herb at a location that receives 5-6 hours of bright direct sunlight.
Get the ultimate guide to growing marjoram in pots here
9. Oregano
Botanical Name: Origanum vulgare
Noted for its peppery, bitter taste, oregano is counted among the most used herbs globally. You can easily grow the herb in mason jars at a spot that receives 3-4 hours of direct sun.
Learn about growing oregano in pots here
10. Sage
Botanical Name: Salvia officinalis
Sage adds a peppery flavor to cuisines and can be harvested once the herb starts producing true leaves. It can easily thrive in a deep mason jar, thanks to its shallow roots.
Want to grow sage in pots? Click here
11. Epazote
Botanical Name: Dysphania ambrosioides
The minimal care needs of the herb make it ideal for growing in big wine glasses and mason jars. All you need is to provide it with a moist medium and plenty of sunlight.
Learn everything about growing epazote here
12. Betel Leaf
Botanical Name: Piperaceae
Also popular as ‘Paan’ along with ‘Arcea Nut,’ this aromatic herb can be grown in water for some time. You can chew its leaf as a mouth freshener too, making a famous Indian dessert called ‘Paan’!
