10 Best Edible Long Stemmed Mushrooms

Sheri Dorn is a versatile homesteader and culinary artist with a strong focus on organic and heirloom gardening. Holding a Master's degree in Culinary Arts, she combines her love for cooking and gardening in a unique way. Sheri is an active contributor to online gardening communities and enjoys quality outdoor time with her family and pets.
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Explore this exclusive list of Edible Long Stemmed Mushrooms and add taste and texture to your favorite recipes.

Edible Long Stemmed Mushrooms are a delicious and versatile ingredient for various dishes. Include them in your cuisines by growing them in home and garden.

Read the List of Mushroom Types from A-Z here


Edible Long Stemmed Mushrooms

1. Shimeji Mushroom

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Botanical Name: Hypsizygus tessellatus

First on the list of edible long stemmed mushrooms, it has long, slender stems and comes in different colors, such as white and brown.

Read How to Grow Magic Mushrooms here

2. Shaggy Mane

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Botanical Name: Coprinus comatus

This mushroom has a tall, slender stem and a cap that turns into black ink as it matures. You can add them to soups, eggs, or stews to make the food even more delicious.

3. Parasol Mushroom

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Botanical Name: Macrolepiota procera

Next on the list of edible long stemmed mushrooms, it has a long, slender stem and a large, umbrella-like cap. You can dry and grind the stems into a powder for seasoning.

4. King Oyster Mushroom

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Botanical Name: Pleurotus eryngii

This mushroom has a thick, meaty, long stem and a small, caramel cap. They are highly popular for their excellent flavor and unique texture.

Find Plants that Don’t Like Mushrooms here

5. Black Poplar Mushroom

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Botanical Name: Agrocybe aegerita

Black Poplar is an edible long stemmed mushrooms that grows in clusters with brown caps. It has a meaty texture, with a unique flavor that is nutty and crunchy.

6. Wood Blewit

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Botanical Name: Lepista nuda

These mushrooms have a tall, slender stem and a cap that ranges in color from lilac to brown. They have a strong flavor with a faint smell of aniseed.

Learn Growing Mushrooms in Coffee Grounds here

7. Caesar’s Mushroom

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Botanical Name: Amanita caesarea

The stem of Caesar’s mushrooms typically measures around 3-6 inches in length. These mushrooms are delicate and have a pleasant aroma with a mild hazelnuts-like flavor.

Learn Everything About Growing Fly Agaric Mushrooms here

8. Honey Mushroom

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Botanical Name: Armillaria mellea

This mushroom is recognized by its honey-colored cap and long, thin stem. It’s a versatile ingredient in the kitchen but needs to be thoroughly cooked.

Learn about Growing Mushrooms in Coffee Grounds here

9. Morel

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Botanical Name: Morchella spp

While the stems of Morels are not particularly long, they are distinctive and edible. They have a honeycomb-like appearance on their caps.

10. Stinkhorn

Botanical Name: Phallus impudicus

Last on the list of edible long stemmed mushrooms, despite the unpleasant odor, some stages of the stinkhorn mushroom are edible. They have a very long, white, hollow stem.

Find out if you Can Compost Mushrooms here

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